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Make these easy and wonderful "Veg Spring Rolls". They are perfectly crispy on the outside and juicy, delicious in the inside. You will never have to buy the unhealthy ones from take outs.

Veg Spring Roll

Milk Big pinch of salt Big pinch of black pepper 1 tbsp. green bell pepper ¼ c. red bell pepper ¼ c.

Vegetable Cutlet - A quick, easy and delicious Indian snack made from potatoes and other veggies. Crispy on the inside, soft and delicious on the inside. Probably the easiest way to have your family eat their veggies.

Vegetable Cutlet

Vegetable Cutlet - A quick, easy and delicious Indian snack made from potatoes and other veggies. Crispy on the inside, soft and delicious on the inside. Probably the easiest way to have your family eat their veggies. Read More by revisfood

Indian Chicken Wrap from #FNmag

Tuscan Rosemary-Smoked Whole Chickens

Indian Chicken Wrap - FoodNetwork Magazine recipes-i-have-to-try

Masal Vadai (Lentil Fritters), a delicious, healthy South Indian snack made from…

Masal Vadai

Masal Vadai (Lentil Fritters), a delicious, healthy South Indian snack made from Chana Dal. Perfect as a evening snack or a side for rice.

Bhakarwadi Tea Time Snack recipe step by step

experience the taste of Mumbai snack, one of the best snack to taste

An interesting way to consume healthy sprouts! this protein-rich chaat makes an excellent anytime snack for your kids, and will boost their energy levels when it ebbs. A no-fuss snack, it will take just a few minutes to mix the sprouts and corn chatpata chaat if you have prepared the chutneys beforehand. The crunchy garnish is what transforms it into an exciting form that kids will love to sink their teeth into.

Sprouts and Corn Chatpata Chaat

Sprouts and Corn Chatpata Chaat, an interesting way to consume healthy sprouts! this protein-rich chaat makes an excellent anytime snack for your kids which is sure to boost their energy levels.

Punjabi-Style Chaat (Layers of Tomatoes, Raita, Ginger Garbanzo beans, Mint Sauce and Tamarind Chutney)

Punjabi-Style Chaat (Layers of Tomatoes, Raita, Ginger Garbanzo beans, Mint Sauce and Tamarind Chutney) Recipe for Sangeet

bread rolls with stuffed potatoes – crisp bread rolls with a soft spiced mashed potato filling.  #snacks #indianrecipes

Makes 5 to 6 medium bread rolls

Indian style Bread rolls with stuffed potatoes – crisp bread rolls with a soft spiced mashed potato filling.

aloo kulcha - crisp and soft leavened flat breads stuffed with a spiced potato stuffing.

Aloo kulcha

aloo kulcha recipe with step by step photos. aloo kulcha are crisp as well as soft leavened breads stuffed with a spiced potato filling. serve kulcha with chole. Also use beef

Aloo Gobi / Spiced Cauliflower and Potatoes- really nice, lots of spices. I seemed to have powdered spices of everything that called for seeds & vice versa, but it still turned out very flavourful & balanced

Aloo Gobi / Spiced Cauliflower and Potatoes- really nice, lots of spices. I seemed to have powdered spices of everything that called for seeds vice versa, but it still turned out very flavourful balanced

Patra, fame is not easily earned, and if this recipe is so popular, it must be because it combines those rare qualities of flavour and good health! colcocasia leaves are very nutritious as well as tasty, especially if made into patra – a smooth paste of besan with spicy, sweet and sour flavours is applied over the leaves, rolled and steamed. This requires skill and practice; however, it is easy once you start doing it. You can also make mini patras by using small leaves to make small rolls…

Patra ( Non - Fried Snacks ), How To Make Gujarati Patra

Colcocasia leaves are very nutritious as well as tasty, especially if made intoPatra – a smooth paste of besan with spicy, sweet and sour flavours is applied over the leaves, rolled and steamed.

Cabbage Muthia | Gujarati Snacks Recipes

My knowledge of Gujarati Cuisine was limited to only few varieties like Dhoklas , fafdas, khakras etc before marriage.

Schezwan Sauce Recipe - Easy Recipe for Preparing Schezwan Sauce | Simple Indian Recipes

Schezwan Sauce Recipe - Easy Recipe for Preparing Schezwan Sauce

THE CHEF and HER KITCHEN: Karjikai | Kajjikayalu | Karanji Recipe | Diwali Sweets

Compliments Are Sure To Roll In When You Try Your Hand At These 10 Maharastrian Diwali Delicacies

Recipe Methi puri, masala puri - Gujrati dish Wheat flour 2 cups Salt as per taste Red Chilli Powder - 1/4 tbsp Turmeric - pinch Cumin Powder - 1 tbsp Sooji - 1 tbsp til (sesame seeds) - 1 tbsp - optional Ajwain (vaamu) - 1/4 tbsp green fenugreek leaves (green methi leaves, tear it from stem and wash it) Oil - 2 tbsp for making dough Oil - for frying

Methi puri, masala puri - Gujrati dish

Recipe Methi puri, masala puri - Gujrati dish Wheat flour 2 cups Salt as per…

an awesome snack from the western state of gujarat in india - steamed and fried methi muthia (chickpea flour and fenugreek leaves dumplings) - step by step recipe...

Steamed and fried

methi muthia recipe with step by step photos. steamed methi muthia as well as fried methi muthia recipe. the gujarati snack of methi muthia are basically steamed or fried dumplings made from chickpea flour and fenugreek leaves/methi.