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Indian Food Recipes

Collection by Whisk Affair • Last updated 3 hours ago

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Dishes from across India. Spicy, flavorful, easy to make and with tried and tested recipes on how to make the best Indian food. Authentic I Traditional I Tried and Tested I Main Course I Snacks I Appetiser I Dal I Curry I Rice I Desserts I raita I Chutney I Vegetarian I Easy I Healthy I Chicken I Dessert I Vegan I South I Paneer I Lamb I Best I For Kids I Appetizers I Curry I Cauliflower I Eggplant I Fish I Simple I Spicy I North I Quick I Low Carb I Gluten Free I Mushroom I Cabbage I Okra I

Whisk Affair
  Organic Recipes, Indian Food Recipes, Asian Recipes, Ethnic Recipes, Middle Eastern Recipes, Okra, One Pot Meals, Tasty Dishes, Chutney

Daliya Khichdi

Daliya Khichdi, also known as Broken Wheat Khichdi or Fada ni Khichdi, is healthy Indian comfort food made using yellow lentil & broken wheat

Mutton Kulambu

Mutton Kulambu is a village-style mutton curry that is popular in the Chettinad region of India and this curry tastes great with rice.

How To Make Mutton Biryani

Make the best Hyderabadi mutton biryani using my simple and easy recipe. Juicy mutton cooked with flavorful rice, this dish is to die for.

How To Make Sheer Khurma

Sheer khurma is a traditional recipe that is a must-make for the festival of Eid. This dessert is made using fine vermicelli cooked in milk.

Homemade Phirni

Phirni or Firni is a traditional Kashmiri dessert that is made using milk and rice. This Mughlai sweet is a treat to eat and easy to make.

Crispy Aloo Pakora

Crispy Aloo Pakora is a simple deep-fried Indian snack that is perfect to serve with tea or coffee. These are a favorite during monsoon.

  Indian Breakfast, Breakfast For Dinner, Breakfast Dishes, Curry Recipes, My Recipes, Vegetarian Recipes, Cooking Recipes, Rava Upma Recipe, Recipe Steps

Rava Upma

Upma (Rava Upma) is a popular Indian breakfast dish made using fine semolina, onion, mild spices, and a few more ingredients.

  Indian Food Recipes, Asian Recipes, Ethnic Recipes, Pork Recipes, Healthy Recipes, Cooking Recipes, Eat Healthy, Samosa Chaat, Mumbai Street Food

Ragda

Ragda is a thick spicy curry made using dried white peas. It is used as a component of many chaat dishes like pani puri, radga pattice etc.

Chicken Angara

Restaurant Style Chicken Angara is a spicy chicken curry made using freshly ground masala powder. Check out its recipe here!

Taak

Taak is the Maharashtrian version of buttermilk which is made using yogurt (curd), herbs and spices. It is a refreshing Indian summer drink.

Mutton Kulambu

Mutton Kulambu is a village-style mutton curry that is popular in the Chettinad region of India and this curry tastes great with rice.

Crispy Aloo Pakora

Crispy Aloo Pakora is a simple deep-fried Indian snack that is perfect to serve with tea or coffee. These are a favorite during monsoon.

  Cooking Bread, Cooking Recipes, Cooking Corn, Cooking Pasta, Vegetarian Recipes, Snack Recipes, Shrikhand Recipe, Indian Dessert Recipes, Indian Recipes

How To Make Shrikhand

Kesar Shrikhand is a traditional Maharashtrian dessert made using fresh yogurt and powdered sugar. Here is a traditional recipe of Shrikhand.

How To Make Chicken Angara

Restaurant Style Chicken Angara is a spicy chicken curry made using freshly ground masala powder. Check out its recipe here!

Shikanji

Nimbu Shikanji or Shikanjvi is a refreshing Indian drink made using a spice masala and soda. Here is how to make it at home.

How To Make Phirni

Phirni or Firni is a traditional Kashmiri dessert that is made using milk and rice. This Mughlai sweet is a treat to eat and easy to make.