Bake Brave: 100 Recipes

In 2013 we brought together 100 recipes from 100 global ambassadors and ranked them in difficulty from 1-100.ambassadors. Then we challenged you to bake them. Did you #bakebrave?
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74: South African Milk Tartlets by Russell Soffer

World Baking Day recipe: Traditional South Afrian Milk Tarts. Let's get international. Might try lime or something tart instead of cinnamon.

83: Hide away hearts cupcakes by Florence Anne Reddy

Hideaway Heart Cupcakes On World Baking Day step out of your comfort zone and bake something you have never baked before.

89: Rustic Nut Tart by Monique Davies

Living vicariously through cake: for World Baking Day - Rustic Nut Tart

96: Dark Chocolate Torte by Angie Boyd

Dark Chocolate Torte by Angie Boyd

73: Red Velvet Cupcakes by Lotte Duncan

You'll find the ultimate Lotte Duncan Red Velvet Cupcakes recipe and even more incredible feasts waiting to be devoured right here on Food Network UK.

75: Big Fat Greek Cake by Eva Monohari

My Big Fat Greek Cake - Cake with Macedonian Halva and Mastic

97: Tsoureki by Vicky Koumantou

World baking day. Scroll to show recipes by difficulty level. At Greek Tsoureki!

84: Shortcake with white chocolate by Natalia Kudela

Shortcake with white chocolate, nuts, strawberries and blueberries

72: Elsa's fluffy chockolate chaos by Emma Lindqvist

Elsa's fluffy chockolate chaos by Emma Lindqvist

95: Brownies with orange meringue by Fanny Broissand

This World Baking Day we encouraged everyone to Bake Brave, to step out of their comfort zone and bake something they never have before.

85: Cheesecake with no dairy products by Gosia Kalemba-Droźdź

World Baking Day Gosia Kalemba-Drozdz's no dairy cheesecake